Whiskey Kielbasa

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READY IN: 4hrs 35mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil kielbasa for 20 minutes; slice kielbasa and set aside.
  • In a saucepan, add whiskey, ketchup, and brown sugar; bring to a boil over low heat; cook until well combined.
  • Transfer whiskey mixture and sliced kielbasa to a slow cooker; cook on LOW for 3-4 hours.
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