Welsh Rabbit

Recipe by ErOnur
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a saucepan.
  • Add cheese, mustard and hot sauce.
  • Heat mixture while stirring until cheese melts.
  • Add ale and keep on heating until liquid is nearly evaporated, stirring continuously.
  • Stir in beaten egg and let harden.
  • Serve immediately on toasted bread slices.
  • Garnish with tomato.
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