Welsh Rarebit Burgers

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READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Shape beef into 6 patties, 1/2 inch thick.
  • Season patties with salt and pepper if desired.
  • Cook patties in skillet until browned; drain off excess fat.
  • Add to skillet, soup, water, Worcestershire sauce and mustard.
  • Heat to a boil; cover and cook over low heat 5 minutes or until done.
  • Serve on muffins with sauce.
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