Welch's Sparkling Holiday Punch

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READY IN: 20mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
  • 3
  • 34
    cup sugar
  • 29
    ounces welch's sparkling red juice, chilled (1 bottle, White Grape can be used)
  • 1
    cup orange juice
  • 12
  • 48
    ounces carbonated lemon-lime beverage, chilled
  • ice cube (made with Welch's Sparkling Juice Cocktail)
  • orange slices, lemon slices or lime slice
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DIRECTIONS

  • In medium saucepan, combine water, sugar and cinnamon sticks to make cinnamon syrup. Heat to boiling over medium heat, stirring occasionally.
  • Reduce heat and simmer 5 minutes. Remove cinnamon sticks, cover and refrigerate 2 hours.
  • In a large punch bowl, combine cinnamon syrup, sparkling red juice cocktail, orange juice, lemon juice and soda. Add ice cubes. If desired, garnish punch with additional cinnamon sticks or float fruit-filled ice cubes, orange slices.
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