This is my version. Hope you like it. Makes 6 servings at 8 points plus another 4 points for 1 cup each of egg noodles. I saute the onion, garlic and bell peppers first.
Serving Size: 1 (374) g
Servings Per Recipe: 6
Calories: 407.4
Calories from Fat 69 g 17 %
Total Fat 7.7 g 11 %
Saturated Fat 1.6 g 8 %
Cholesterol 132.8 mg 44 %
Sodium 212.8 mg 8 %
Total Carbohydrate 42.3 g 14 %
Dietary Fiber 5.9 g 23 %
Sugars 5.3 g 21 %
Protein 42 g 84 %