Wasabi Tuna Steaks With Green Beans

Name: Wasabi Tuna Steaks With Green Beans
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 2 , 2-4 serving(s)
Ingredients: 1/4 cup soy sauce; 3 teaspoons wasabi powder; 1 teaspoon garlic powder; 2 (4 -6 ounce) tuna steaks, 1 inch thick (or more); 1 lb fresh green beans; 1 tablespoon sesame oil; 1/4 cup golden brown sugar

(1)

Recipe by Beans N Rice

I love this recipe so much. A delicious wasabi/sesame tuna steak and sweetened green beans. Serve with basmati rice for a fabulous date night meal - but quick and easy enough for a family too. (I think I got this recipe from epicurious, but its been so long ago that I dont remember) - Laurah

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READY IN: 40mins

SERVES: 2-4

YIELD: 2

UNITS: US

INGREDIENTS

Nutrition

¹⁄₄

cup soy sauce
3

teaspoons wasabi powder
1

teaspoon garlic powder
2

(4 -6 ounce) tuna steaks, 1 inch thick (or more)
1

lb fresh green beans
1

tablespoon sesame oil
¹⁄₄

cup golden brown sugar

DIRECTIONS

Mix soy, wasabi and garlic powder in a glas 8X10 baking dish. Add tuna and turn several times to coat. Let stand 15 minutes each side. (For extra flavor, I marinate up to 30 minutes each side but dont do longer because the marinade will over whelm the tuna eventually).
Cook beans in a large pot of boiling water for about 4 minutes.
Heat sesame oil at med-high. When hot, sear tuna 2 (ish) minutes each side- pepper each side before searing. Remove tuna steaks and add the marinade, brown sugar and beans. Cook until reduced - about 4 minutes.
Serve with white or brown rice.

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