Warm Sour Apple and Buttermilk Torte
photo by Baby Kato
- Ready In:
- 1hr 25mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 2⁄3 cup flour, plus extra
- flour, for dusting
- 3 tablespoons unsalted butter, softened
- 2⁄3 cup sugar, plus
- 1 tablespoon sugar
- 1⁄4 cup low-fat buttermilk
- 2 egg whites
- 1⁄3 cup cornmeal
- 3⁄4 teaspoon baking powder
- 3⁄4 teaspoon vanilla
- 4 granny smith apples, peeled, cored and thinly sliced
directions
- Heat oven to 350*. Coat 9" cake pan with cooking spray and dust with flour.
- Beat butter and 1/3 cup sugar in a bowl until fluffy. Beat in another 1/3 cup sugar.
- Add buttermilk, then egg whites one at a time, beating well.
- In another bowl, mix flour, cornmeal and baking powder. Add to butter mixture along with vanilla; mix.
- Pour into pan; arrange apples close together in a spiral on top. Sprinkle with remaining 1 tbs sugar; bake 45-55 minutes.
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RECIPE SUBMITTED BY
I am the wife of my wonderful husband John and the mother of 3 boys, Zander 5yrs, Asher 2 1/2yrs, and Tiernan 10 months. We live in and love Alaska. I love to hike and camp and go running in the mountains. I work part time as a hairstylist in a little salon in my home. I also enjoy scrap-booking, photography, and reading a really good book(my latest was Twilight by Stephenie Meyer). And I love to cook, especially bake!
How I rate recipes:
5 Stars - This recipe is perfect. I would recommend it to others and would definitely make again.
4 Stars - This recipe was good but I would change something in it next time.
3 Stars - This is a recipe I would not make again, but it was ok.
2 Stars - I would not make this recipe again and we didn't like it at all.
1 Star - This recipe did not work out or the taste was unappealing and I wouldn't make it again.