Warm Brie With Fruit

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READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter until sizzling in small skillet; stir in sugar.
  • Add pecans and cook over medium heat, stirring occasionally, until sugar is caramelized (4-5 minutes). Set aside.
  • Unwrap brie; place on microwave safe serving plate.
  • Cut circle in top of cheese with sharp knife about 1/2 inch from edge and 1/4 inch deep.
  • Microwave cheese on HIGH until top piece of cheese can be easily lifted off (45-60 seconds).
  • Discard top.
  • Sprinkle cheese with caramelized pecans and chives.
  • Microwave on HIGH until cheese is creamy and begins to bubble, 45-75 seconds.
  • To serve, arrange greens on serving place and top with cheese.
  • Serve with assorted fruit.
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