Wanganui Delight

Recipe by Tansy1308
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the Kremelta, and mix in the coconut, cornflakes, cocoa and icing sugar until well combined.
  • Put 1/2 this mixture into a sponge roll tin, press firmly.
  • Leave in refrigerator to set.
  • Caramel.
  • Boil all ingredients gently together for 1 minute, stirring continuously.
  • Cool and pour over mixture in tin.
  • Spread the left over mix that formed the base on top.
  • Store in refrigerator.
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