Waldorf Salad Slaw

Recipe by Dancer
READY IN: 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, mix mayonnaise, sour cream, lemon juice, sugar and salt until combined.
  • Add cabbage mix, apples, celery and raisins to bowl with dressing, toss well.
  • Cover and refrigerate at least 30 minutes to allow cabbage to soften.
  • To serve, sprinkle with walnuts.
  • Garnish with radishes.
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