Versatile Sauce

Submitted by TomorrowsMe

"Drizzle this delicious sauce on salads, spread on sandwiches, pour on grilled meats, toss with rice."

 

• Ready In: 5mins
• Ingredients: 11
• Yields: 12 2 tbsp servings
• Serves: 12

ingredients

• 1⁄4 cup canola oil
• 1⁄4 cup almonds
• 1⁄3 cup water
• 1⁄4 cup chickpeas, drained and rinsed
• 1⁄4 cup nutritional yeast
• 2 1⁄2 tablespoons lemon juice
• 1 teaspoon minced garlic
• 1⁄4 teaspoon salt
• 3⁄4 teaspoon curry powder
• 1⁄2 teaspoon dried oregano
• 1⁄2 teaspoon dried cilantro

directions

1. Combine oil, almonds, water and chickpeas in a blender or food processor.
2. Blend until mostly smooth.
3. Add remaining ingredients.
4. Blend until very smooth.
5. Refrigerate until serving.