Venison Tacos

Submitted by TheRutdSpore

"this is a regular at our house"

 

• Ready In: 25mins
• Ingredients: 7
• Serves: 4-6

ingredients

• 1 1⁄2 lbs ground venison
• 1 (1 1/4 ounce) package taco seasoning
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon onion powder
• 1⁄2 cup water
• 1 (18 ounce) package flour tortillas
• 4 ounces monterey jack cheese

directions

1. fry meat till brown.
2. sprinkle with garlic powder and onion powder.
3. add seasoning and 1/2 cup water.
4. simmer 15 minutes.
5. place cheese and meat in tortilla, roll and enjoy.