Venison and Noodles

Recipe by Maryland Jim
READY IN: 2hrs 20mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown the venison cubes in the oil in a heavy skillet.
  • Add the rest of the ingredients and season to taste, cover and simmer for 2 1/2 hours.
  • Thicken the liquid with a little flour.
  • Serve over buttered noodles.
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