Veggies in Garlic Butter

Recipe by Dessertyummy
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READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter on very low heat in large frying pan.
  • Add garlic and washed/cut vegetables.
  • Cook vegetables at medium heat for a few minutes, mixing in garlic butter.
  • Cover with a lid, lower heat, and cook to desired doneness.
  • Place on plate (or other serving dish of choice).
  • Sprinkle with salt and pepper to taste.
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