Vegetable Fudge

Recipe by An_Net
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 3
    tablespoons butter
  • 2
    cups sugar
  • 1
    (400 g) can condensed milk
  • 12
    cup fruit or 1/2 cup vegetables, finely chopped or shredded
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DIRECTIONS

  • Prepare a greased square slice pan or dish. Heat the butter and sugar very gently and stir until the sugar is dissolved. Add half a cup of finely shredded fruit or vegetable, then add the condensed milk.
  • Stir constantly and keep the heat low or your mixture will burn. After about 20 minutes your mixture will be bubbling throughout.
  • If you want to add chocolate at this stage, you can. Six squares of cooking chocolate should be about right. Once it's completely blended throughout, pour into your dish and let it cool.
  • Cut into squares and enjoy!
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