Vegetable Fred
photo by Aunt Paula 
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
ingredients
- 1 (24 ounce) package frozen mixed vegetables
- 1⁄2 teaspoon salt
- 8 tablespoons butter, melted
- 3⁄4 cup sour cream
- 1⁄2 cup breadcrumbs or 1/2 cup Ritz cracker, crushed
- 2 tablespoons butter
- 1⁄2 teaspoon garlic salt
- 1⁄3 cup flour
- 1⁄4 cup Velveeta cheese
directions
- Cook veggies according to package, adding 2 Tbsp.
- butter, the salt, and garlic salt.
- To 8 tbsp.
- melted butter add flour to make paste.
- Stir into veggies and cook until thickened, stirring constantly.
- Remove from heat and stir in sour cream and cheese.
- Pour into greased casserole dish and cover with crushed Ritz crackers or bread crumbs.
- Bake at 350° for 30 minutes.
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Reviews
- This is a really good recipe. I like the frozen mixed veggies just cooked according to the directions, but I am the only one in the family that likes them that way. DH ate this tonight and enjoyed. That alone gets it a 5 star, not to mention that I loved it also!!!!
- okay - I did not follow the recipe and it would likely still get the 5 stars. I didn't have time to bake it, so I cooked the vegetables with butter - then added garlic salt, sour cream, and monterrey jack/colby cheese. Blended it well til the cheese was melted and served it up. wonderful. Am sure baking it would make it exceptional.
- Very yummy rich creamy vegetable dish. Next time I will use a little less flour - mine was a little pasty.
- Very rich, yet very good-and watch out for little ones..it stays hot for quite awhile unlike other vegetables. I served this with recipe#175042 and recipe#77758
- Made this for a family reunion. It was a hit! A great way for kids to get their vegetables with no complaints
RECIPE SUBMITTED BY
<p>I live here in wild, wonderful West Virginia with my wonderful husband. I won't give lower than a 3 star on a recipe. Just because I didn't care for it, doesn't mean some else won't, they might love it. We all have different tastes. And I don't want to hurt anyone's feelings.</p>