Vegetable Fred

Recipe by Aunt Paula
READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (24 ounce) package frozen mixed vegetables
  • 12
    teaspoon salt
  • 8
    tablespoons butter, melted
  • 34
  • 12
    cup breadcrumbs or 1/2 cup Ritz cracker, crushed
  • 2
    tablespoons butter
  • 12
    teaspoon garlic salt
  • 13
    cup flour
  • 14
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DIRECTIONS

  • Cook veggies according to package, adding 2 Tbsp.
  • butter, the salt, and garlic salt.
  • To 8 tbsp.
  • melted butter add flour to make paste.
  • Stir into veggies and cook until thickened, stirring constantly.
  • Remove from heat and stir in sour cream and cheese.
  • Pour into greased casserole dish and cover with crushed Ritz crackers or bread crumbs.
  • Bake at 350° for 30 minutes.
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