Vegan Tomato Alfredo Sauce

Submitted by Herb-Cat

"Creamy vegan tomato Alfredo sauce"

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 4

ingredients

• 1 (14 ounce) package fettuccine, cooked
• 1 (14 ounce) package silken tofu
• 1⁄2 cup nutritional yeast
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• 1 (8 ounce) can tomato puree

directions

1. Blend all ingredients (except pasta) in a blender until smooth.
2. Heat sauce. Salt and pepper to taste.
3. Serve over cooked pasta.

Reviews

[Veggieluver]

DON'T USE THAT MUCH YEAST. we prepared it as the recipe instructed and it tasted horrible. you could smell and taste the yeast.