Vegan Cheesecake
- Ready In:
- 1hr 15mins
- Ingredients:
- 15
- Yields:
-
1 cheesecake
- Serves:
- 14
ingredients
-
CHEESECAKE
- 8 ounces soy cream cheese
- 12 ounces silken tofu
- 1⁄3 cup soymilk
- 1⁄3 cup cornstarch
- 1 teaspoon vanilla
- 2 tablespoons maple syrup (optional)
- 2⁄3 cup powdered sugar
- 1 tablespoon lemon juice
- 3 teaspoons egg substitute
- 2 tablespoons water
- 2 tablespoons vegetable oil
- 1 pie crust
-
TOPPING
- 1 lb strawberry
- 1⁄2 cup sugar
- 2 tablespoons orange juice
directions
- -- .
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