Vanilla Porridge

READY IN: 7mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Split the vanilla bean and scrape out the inside, then place in a saucepan with the oats and almond milk. Heat over a medium heat for 5 minutes, stirring regularly.
  • Meanwhile, slice the nectarine, banana and crush the walnuts.
  • When the porridge is ready, top with the fruit, nuts and maple syrup.
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