Tyropites (Cheese Pastries)

DIRECTIONS

• Crumble feta cheese into a bowl.
• Add cottage cheese, parsley and eggs and beat together with fork until well blended.
• Season with pepper.
• Cut fyllo pastry down the longest length into 2 3/4-inch strips.
• Take 1 strip and cover other strips with damp tea towel.
• Brush strip with olive oil and put a heaped teaspoon of the cheese mixture on the bottom left-hand corner.
• Fold over the corner with the filling so it meets long side edge and forms a triangle.
• Continue folding the filling up and over from side to side to form a neat triangle.
• Place on an oiled baking tray and brush with oil.
• Continue with the rest of the fyllo pastry and mixture is used.
• Bake in preheated oven 375 degrees for 15 minutes until golden brown.
• Serve hot.