Turkish Onion Meze

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 7mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Finely slice the onions.
  • Knead the sliced onions with a hefty amount of salt for about 5 minutes.
  • Rinse the now softened onions under running water.
  • Sprinkle with paprika and a drizzle of olive oil.
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