Turkey and Cheddar Biscuit Rollups

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READY IN: 15mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
  • 10
    small home style biscuits (one can of bake and serve)
  • 5
    slices honey smoked turkey breast, thin deli slices
  • 10
    teaspoons shredded cheddar cheese
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DIRECTIONS

  • Preheat the oven to 400°F.
  • Take the biscuits and lay them on a large ungreased cookie sheet in two rows of five, with about an inch in between.
  • With fingers, gently press and spread the biscuits out so that they elongated to about four inches.
  • Spread one teaspoon shredded cheddar cheese onto each biscuit.
  • Cut the slices of turkey in half, and place one half of each slice of turkey onto each biscuit.
  • Roll biscuits up so that the outside edge is on the bottom.
  • Bake for ten minutes and enjoy!
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