Tropical Coleslaw
- Ready In:
- 15mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1 cup fresh pineapple chunk
- green cabbage, 1/2 head, chopped or shredded
- 1 carrot, grated
- 1 green peppers or 1 red pepper, diced
- 1⁄2 onion, chopped
- 2 tablespoons rice vinegar
- 1⁄2 cup mayonnaise
- 1 tablespoon prepared mustard
- salt and pepper, to taste
directions
- Toss together the pineapple, cabbage, carrot, green or red pepper, and onion.
- Stire the rice vinegar into the mayonnaise and mustard.
- Pour the dressing over the slaw and toss well.
- Season with salt and pepper.
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Reviews
-
We enjoy coleslaw a lot, & this one is certainly up there with the best, even if I wasn't able to find a good, fresh pineapple! Will be keeping the recipe on hand, though, so that we can have it again when we can get a good fresh one! Still, it came through very nicely with the canned fruit! Thanks for sharing it! [Made & reviewed in 1-2-3 Hit Wonders tag]
RECIPE SUBMITTED BY
nemokitty
Mesquite, Nevada