Top Secret Chocolate Cookies

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READY IN: 30mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, add the butter and sugar and cream together with a hand mixer.
  • Add the eggs and vanilla extract to the creamed mixture and mix until combined.
  • In a medium bowl, mix the cocoa powder, flour, baking soda, and salt.
  • Slowly add the dry ingredients and continue mixing until incorporated.
  • Roll the dough into 2 logs that are about 2 inches high and 1 foot long.
  • Wrap them in waxed paper and place in a refrigerator for 2 hours.
  • Preheat oven to 350 degrees.
  • Once thoroughly chilled, slice the cookies into 1/2 inch thick rounds and cover with sanding sugar.
  • Place on a parchment paper lined cookie sheet and bake for 10 minutes.
  • Remove to a wire rack to cool.
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