Tom's Chocolate Chip Cookies

Submitted by Law School BBQ

"I made these by mistake the first time and since then everyone has loved them. They are a very fluffy cookie."

 

• Ready In: 25mins
• Ingredients: 9
• Serves: 24-30

ingredients

• 3⁄4 cup butter or 3/4 cup margarine
• 1 1⁄4 cups granulated sugar
• 1 1⁄4 cups brown sugar, firmly packed
• 2 teaspoons vanilla
• 3 large eggs
• 4 cups flour
• 2 teaspoons baking soda
• 1 teaspoon salt
• 2 1⁄4 cups ghirardelli chocolate chips

directions

1. Preheat oven to 350°.
2. Mix butter, sugars, vanilla and 2 eggs in large bowl.
3. Stir in the flour one cup at a time,
4. Add the baking soda and salt.
5. Add the 3rd egg to the mixture.
6. Stir in 2 cups of Swirled Chocolate Chips.
7. Drop dough by balling up in your hand to a small palm size
8. Place any additional chips on top.
9. Bake 15-18 minutes or until light brown.
10. Cool slightly.
11. Remove from cookie sheet. Cool on wire rack or plate.

Reviews

[mydesigirl]

These were awesome!! I will be making these again and when I do,I'll have to have my camera out before I say 'Come and get'um!' Thanks so much for posting!

 

[anonymous23]

I feel like a party-pooper; my husband and I weren't crazy about them. They were okay--better after they'd cooled off and even better the next day. We found them a little too sweet and dry. The dough was crumbly, though it was pretty easy to form into balls. Maybe that happened because I missed the "2 eggs" in step two and added all 3 at that point. Thanks for posting, though; it was fun trying something new!

 

[semiller84]

these are the best cookies that I have ever made. They were wonderful. I would suggest them to anyone who loves chocolate chip cookies

 

[moner1]

These are without a doubt the best chocolate chip cookies I have ever had!!!!!!!!They are perfect,better than any commercial one could be.