Tomatoe Rice

Submitted by Bonnie G #2

"Posting this recipe for ZWT 2012. Found it on the Portugal website and sounds fresh and easy - a nice side with just about anything. States it's a vegatarian dish."

 

• Ready In: 30mins
• Ingredients: 8
• Serves: 6

ingredients

• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 onion, chopped
• 2 garlic cloves, crushed
• 3 large tomatoes, chopped
• 2 cups vegetable stock
• 1 cup long grain rice
• salt and pepper, to taste

directions

1. Heat olive oil and butter in saucepan until butter melets in a medium saucepan Add the onion and garlic and sauté for about 5 minutes or until onion is softened.
2. Add the tomatoes, mix well, cover and simmer for 5 minutes.
3. Add the stock, rice, salt and pepper, mix well and bring to the boil. Cover and simmer very gently for about 20 minutes.
4. Serve hot or cold.

Reviews

[MomLuvs6]

Loved this rice! It was easy to make. It is fresh tasting and agree the it would go with just about anything. Everyone enjoyed it. Thank You. Made for ZWT8

 

[infogeek]

I have made this a few times and it's really a nice change from plain rice as a side dish. I leave out the onion but have added green pepper once which was good too!

 

[mama smurf]

So simple, easy and great tasting! Made as written and everything went great. Seved it with recipe#453059#453059 and recipe#430190#430190 and we had a great meal. Definately going into my Favorties of 2012. Made for Fall PAC 2012.

 

[Susie D]

Simple and a nice pairing with a spicier entree. I did seed the tomatoes and chop fairly fine. Thank you for sharing the recipe!

 

[Charlotte J]

This was really, really good and is very easy to make. Your directions were followed to the 'T' and the rice came out perfect. I made this for Zaar World Tour 8 for the Bistro Babes team.