Tomatillo-Pineapple Salsa

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 4
YIELD: 2 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl, combine jicama, red onion, pineapple, and tomatillos.
  • Stir in the cilantro, lime juice, habanero, salt and pepper.
  • Add oil and stir until well coated.
  • Let sit for an hour at room temperature and add additional seasoning if necessary.
  • Or cover and refrigerate for up to 3 days.
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