Tofu Caesar Dressing

Submitted by daisygrl64

"This dressing uses silken tofu and light mayonnaise, which provide creaminess without the fat of regular mayonnaise. From Canadian Living Magazine."

 

• Ready In: 7mins
• Ingredients: 7
• Yields: 1 cup

ingredients

• 1⁄2 cup soft tofu (silken)
• 1⁄3 cup light mayonnaise
• 2 tablespoons lemon juice
• 2 teaspoons anchovy paste
• 1 teaspoon Dijon mustard
• 1⁄4 teaspoon black pepper
• 1 large garlic clove, minced

directions

1. in a blender or food processor, puree together tofu, mayonnaise, lemon juice, anchovy paste, mustard and black pepper until smooth. stir in garlic.
2. Make Ahead: refrigerate in airtight container for up to 5 days.