Toddler Veggie Packed Pasta
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 2 cups mini farfalle pasta or 2 cups other small shell pasta
- 1 jar of prepared pasta sauce
- 1⁄4 cup low-fat cream cheese
- 1⁄4 cup shredded cheddar cheese
- 1 tablespoon olive oil
- 2 cups steam in the bag frozen mixed vegetables (cauliflower, broccoli and carrots)
directions
- Boil pasta according to directions, I always boil it a minute longer for younger toddlers. Add pasta to serving dish and mix with olive oil and cheddar cheese.
- Steam veggies according to directions.
- Heat sauce according to directions.
- In food processor or blender add veggies, sauce, and cream cheese. Blend well. Sauce will be thick.
- Stir sauce in with pasta and serve.
Questions & Replies

Got a question?
Share it with the community!