Toblerone Shortbread Cookies

Toblerone Shortbread Cookies created by Jubes

These are really yummy and I make them every year for the Christmas holidays. I especially like them stored in the fridge and eaten cold but they're great at room temp too!

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • Cream together butter and icing sugar, beat in vanilla and salt.
  • Add flour 1 cup at a time, mixing well after each time.
  • Stir in toblerone.
  • Roll dough into 1” balls and place 2” apart on cookie sheet. Flatten with a fork dipped in icing sugar. Bake at 350 degrees for 12-15 minutes.
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RECIPE MADE WITH LOVE BY

@thepurpleturtle
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@thepurpleturtle
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"These are really yummy and I make them every year for the Christmas holidays. I especially like them stored in the fridge and eaten cold but they're great at room temp too!"
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  1. shaziya.vellani
    Can these cookies be frozen?
    Replies 1
  2. dollirium
    Toblerone Shortbread Cookies Created by dollirium
    Reply
  3. dollirium
    Toblerone Shortbread Cookies Created by dollirium
    Reply
  4. diner524
    Loved these little gems!!! I only made 1/4 of the recipe, which still resulted in 17 cookies. When I looked for the Toblerone at our store, I found a fruit and nut version, but looking behind that type, I found the original version and was well, lol!! My 19 yo DS just got home and gobbled down about 5 of them. Thanks for sharing the recipe. Made for ZWT 7.
    Reply
  5. diner524
    Toblerone Shortbread Cookies Created by diner524
    Reply
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