5-Ingredient Toblerone Shortbread Cookies

Recipe by dcrosgrey
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READY IN: 34mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter and sugar in a medium bowl. Beat until light and fluffy.
  • Add flour and cornstarch gradually while beating continuously. Beat until light.
  • Take one teaspoon of shortbread mixture and slightly flatten between palm of your hands.
  • Place one triangle of Toblerone in the center of the shortbread and top with another slightly flattened teaspoon of shortbread mixture. Seal edges of cookie perimeter with fingers.
  • Bake in oven at 375 degrees F (190 degrees C) for 12-14 minutes.
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