Toblerone Dip Platter

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READY IN: 1hr 20mins
YIELD: 1 dip
UNITS: US

INGREDIENTS

Nutrition
  • 200
    g thickened cream, whipped
  • 200
    g Toblerone chocolate bars, melted
  • 1
    tablespoon honey
  • 2
    teaspoons Kahlua (or Baileys)
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DIRECTIONS

  • Melt the Toblerone bar. Whip cream and add to the chocolate.
  • Add the honey and alcohol. Chil the mix until setl.
  • Serve with a platter of chopped fruit for dipping, such as strawberries, banana, mango, orange, apple or pear.
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