Thermomix Meatballs

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READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grate the parmesan by dropping chunks onto blades running at Speed 8. Tip out.
  • Crumb the bread by pulsing the Turbo button. Tip out.
  • Chop the red pepper, onion and parsley 5 seconds/Speed 5.
  • Add the breadcrumbs, parmesan, egg, salt and pepper. Mix 10 seconds/Speed 6.
  • Add the meat and mix 15 seconds/Speed 5. Use the spatula through the hole in TM lid to help mix if necessary.
  • Form meatballs and place them in oiled Varoma.
  • Pour 1 liter of water into TM bowl. Set Varoma on TM lid. Cook 30 minutes/Varoma/Speed 3.
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