This is a delicious and easy breakfast idea. It can be eaten as is, served with yogurt, or spooned on top of oatmeal. Yum.
Serving Size: 1 (62) g
Servings Per Recipe: 8
Calories: 201.6
Calories from Fat 108 g 54 %
Total Fat 12.1 g 18 %
Saturated Fat 5.1 g 25 %
Cholesterol 0 mg 0 %
Sodium 47.4 mg 1 %
Total Carbohydrate 23.5 g 7 %
Dietary Fiber 5 g 20 %
Sugars 17.1 g 68 %
Protein 4 g 8 %