Tastefully Simple Snickers Cake

READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix butter and water into pound cake mix as directed.
  • Pour into a greased 5" x 9" pan and bake in the center of a 350° oven for 40 minutes.
  • Remove and let cool completely.
  • While the cake is cooling, make the icing by mixing softened butter, confectioners sugar and vanilla. Add in the 1/2 C caramel sauce and stir until combined.
  • Once the cake is cool, frost completely with the caramel icing.
  • Scatter peanuts and chocolate chips on top.
  • Drizzle the remaining 1/4 C caramel sauce over entire cake.
  • Serve and enjoy!
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