Tangy BBQ Pork Roast (Crock Pot)

Recipe by undertkr
READY IN: 6hrs 15mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients except roast and buns in the slow cooker.
  • When well mixed, add roast.
  • Cover, Cook on high for 6-7 hours.
  • Remove roast.
  • Shred the meat and return it to the sauce.
  • Mix again and then I drain the excess liquid so the meat mixture is not too runny.
  • Serve on buns.
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