South Pacific Pork Roast (Crock Pot)

South Pacific Pork Roast (Crock Pot) created by Boomette

I found this recipe on another website. Revised just a little to suit my taste.

Ready In:
8hrs 15mins
Serves:
Units:

ingredients

directions

  • Season roast with salt and pepper and rub with minced garlic.
  • Pan sear (on top of stove) roast about 3 minutes on each side.
  • Place onion in bottom of crock-pot.
  • Place roast on top of onion.
  • Top roast with remaining ingredients, except Pineapple, cornstarch, and water.
  • Mix water and cornstarch and pour onto top of all ingredients.
  • Cover and cook on low for 8 hours.
  • Add the can of pineapple and cook for another hour, or you can do like me and be lazy and throw the pineapple in with the other ingredients and cook it the whole time!
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RECIPE MADE WITH LOVE BY

@Jellyqueen
Contributor
@Jellyqueen
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"I found this recipe on another website. Revised just a little to suit my taste."
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  1. Boomette
    This is delicious. The pork was tender. It was 8 hours at low with the pineapple chuncks. Thanks JellyQueen :) Made for 123 hit wonders
    Reply
  2. Boomette
    South Pacific Pork Roast (Crock Pot) Created by Boomette
    Reply
  3. Parsley
    Yummy and tasty! I did it the "lazy way" like you do with the pineapple....just threw it in there from the start. Loved all the flavors together. Thanx for sharing! I'll make this again.
    Reply
  4. Parsley
    South Pacific Pork Roast (Crock Pot) Created by Parsley
    Reply
  5. Jellyqueen
    I found this recipe on another website. Revised just a little to suit my taste.
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