Cuban Style Pork Roast (Crock Pot)

Recipe by CHRISSYG
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 7hrs 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • If pork shoulder comes in a netting, remove it. Trim of any large pockets of fat. Place in crockpot.
  • Add remaining ingredients, roll the pork around in the mixture to coat evenly.
  • Cook in crockpot for about 3 hours on medium or 5-7 hours on low (until meat is falling apart).
  • Take meat out of crockpot and shred (remove any more excess fat that you can see)and return to broth.
  • Serve and enjoy!
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