Tailgate Sandwich Ring

photo by Miss Fannie

- Ready In:
- 55mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 2 . 11 ounce tubes refrigerated French bread dough
- 1⁄2 . pound crumbled cooked bacon
- 3⁄4 cup mayonnaise
- 1 tablespoon chopped green onion
- 1⁄2 lb deli ham
- 1⁄2 lb deli sliced turkey
- 1⁄2 lb sliced provolone cheese
- 2 tomatoes, diced
- 2 cups lettuce, chopped
directions
- Spray a Bundt pan with nonstick spray. Place both tubes of dough in the pan seam side up joining the ends together to form a large ring. Pinch edges to seal tightly. Spray top top with nonstick spray. Bake at 350 degrees for 40 to 45 minutes until golden. Carefully turn out. Combine bacon, mayonnaise,and onions. Mix well. Slice bread horizontally. Spread half the bacon mixture over bottom half of bread. Top with turkey ham and provolone. Place on untreated baking sheet. Bake at 350 degrees for 5 minutes., or until cheese melts. Top with tomatoes and lettuce. Spread remaining bacon mixture on top half of bread; place over lettuce. Slice into wedges.
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RECIPE SUBMITTED BY
<p><img title=Who src=http://food.sndimg.com/img/recipes/rz/.3/33/77/6/thumbs/picajqy0V.jpg alt=Having width=98 height=73 />After a productive day teaching seventh grade math, I enjoy good music, cooking, and a glass of fine red wine with my handsome husband. Since my children have left the nest, my babies are my two rat terriers. Buddy and Ellie keep me laughing, even when they are naughty.</p>
<p><img title=Miss src=http://food.sndimg.com/img/recipes/rz/.3/33/77/6/large/picFrixiD.jpg alt=Playing width=352 height=461 /></p>