Taco Beef Soup

Submitted by BeccaB3c

"A super easy and quick soup to prepare! When ready to eat, top each serving with avocado, shredded cheddar cheese, corn chips, and sour cream."

 

• Ready In: 30mins
• Ingredients: 11
• Serves: 6

ingredients

• 1 (16 ounce) can stewed tomatoes, undrained and chopped
• 1 (16 ounce) can kidney beans, undrained
• 1⁄2 lb lean ground beef
• 1⁄4 cup onion, chopped
• 1 1⁄2 cups water
• 1 (8 ounce) can tomato sauce
• 2 tablespoons taco seasoning mix

• Soup toppings

• 1 small avocado, peel pitted and chopped
• sour cream
• shredded cheddar cheese
• corn chips

directions

1. In large saucepan, cook ground beef and onion until meat is browned; drain off excess fat.
2. Add water, undrained cut up tomatoes, undrained kidney beans, tomato sauce and taco seasoning mix.
3. Simmer, covered, for 15 minutes.

Reviews

[adena mangis]

This was a very taste soup. I added corn and about 1 cup of extra water.I drained and rinsed the beans.