Cheese and eggs. What's not to like? Good for breakfast, lunch or supper.
Serving Size: 1 (210) g
Servings Per Recipe: 3
Calories: 551
Calories from Fat 419 g 76 %
Total Fat 46.6 g 71 %
Saturated Fat 25.5 g 127 %
Cholesterol 488.3 mg 162 %
Sodium 1022.3 mg 42 %
Total Carbohydrate 2.7 g 0 %
Dietary Fiber 0.1 g 0 %
Sugars 0.7 g 2 %
Protein 30.1 g 60 %