Sweet Roasted Carrots With Onions and Apples

Recipe by eightthirty
READY IN: 1hr 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Marinate 1-1/2 lbs baby carrots in mixture of apple cider vinegar, brown sugar, olive oil, sugar, 1/4 cup water and pancake syrup for 1 hour.
  • 45 minutes into marinating:.
  • Preheat oven to 350°F.
  • Slice onions and apples.
  • Sprinkle 1 tbsp lemon juice over onions and apples to keep apples from browning.
  • Cooking:.
  • Cook carrots in marinade in 8 x 10 pan for 40 minutes at 350°F.
  • Cook onions and apples together in 8 x 10 pan for 40 minutes at 350°F Add 1/4 cup water.
  • Reduce oven heat to 200°F Cook for 15 additional minutes.
  • Serve:.
  • Drain carrots.
  • Add onions and apples.
  • Serve.
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