Sweet Potatoes With Raisins and Cinnamon

Recipe by breezee1984
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the oil in a wide sauté pan or large frying pan and set over medium high heat.
  • When hot, put in cinnamon stick and the onion.
  • Sauté for about 3 minutes, or until the onion has lost much of its water.
  • Add the sweet potatoes and stir.
  • Continue to sauté another 6 to 7 minutes or until the onion begins to turn light brown and the sweet potatoes have picked up a little color.
  • Add 3/4 cup of water the salt, ginger, raisins cayenne, and sugar.
  • Bring to a boil.
  • Turn the heat down to low,cover, and cook gently for 7 to 9 minutes or until sweet potatoes are tender.
  • There should be almost no liquid left in the pan, except for a little oil (if there is, uncover and boil the liquid off). Serve hot.
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