Sweet Potato Apple Soup

"This soup is perfect for a fall day, or goes great with Thanksgiving dinner! I got it from my friend Chuck and made my first batch. It's amazing!"
 
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Ready In:
1hr 5mins
Ingredients:
13
Serves:
10-12
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ingredients

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directions

  • Chop white section of leeks, saute in 1-2 T butter until soft.
  • Peel and cut sweet potatoes and apples into 3/4 inch cubes.
  • Thinly slice carrots.
  • Cover sweet potatoes, apples and carrots with 5 cups of water.
  • Add nutmeg, salt and pepper.
  • Simmer while covered for 20 minutes.
  • Puree in food processor, blender or with immersion blender.
  • Add applesauce and 1 T butter - if it looks too thick at this time, add some water.
  • Cook on low for 15 minutes.
  • Add cream and simmer for 10 more minutes, stirring frequently.
  • Garnish with cilantro and enjoy!

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