Sweet Pepper and Garlic Marinated Olives
From 750 Best Appetizers
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INGREDIENTS
Nutrition- 1⁄4
- 1⁄4cup sliced red pepper
- 1tablespoon thinly sliced garlic
- 3cups jumbo green olives
- 1tablespoon lemon juice
- 1
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DIRECTIONS
- In a saucepan, heat oil over medium heat. Add bell pepper and garlic and cook, stirring, until fragrant, about 1 minute.
- Add olives, lemon juice and basil and toss evenly to coat. Let cool to room temperature, cover and refrigerate and let marinate for at least 24 hours before serving.
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