Name: Sweet Pepper and Garlic Marinated Olives
Cook time: 5 min
Total time: 5 min
Yield: 3 cups
Ingredients: 1/4 olive oil; 1/4 cup sliced red pepper; 1 tablespoon thinly sliced garlic; 3 cups jumbo green olives; 1 tablespoon lemon juice; 1 tablespoon fresh basil leaf, chopped

Recipe by dicentra

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Ready In:: 5mins
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ingredients

¹⁄₄ olive oil
¹⁄₄ cup sliced red pepper
1 tablespoon thinly sliced garlic
3 cups jumbo green olives
1 tablespoon lemon juice
1 tablespoon fresh basil leaf, chopped

directions

In a saucepan, heat oil over medium heat. Add bell pepper and garlic and cook, stirring, until fragrant, about 1 minute.
Add olives, lemon juice and basil and toss evenly to coat. Let cool to room temperature, cover and refrigerate and let marinate for at least 24 hours before serving.

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