Sweet Crunchy Mustard Chicken

Recipe by Mom4Life
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 500 degrees.
  • In a small bowl, mix the bread crumbs, light brown sugar, tarragon or basil, kosher salt, and pepper.
  • Spread the mustard all over the chicken breast and sprinkle with the crumb mixture.
  • Set the breasts, skin side up, in a 9 x 13-inch glass or ceramic baking dish and roast in the upper third of the oven for about 25 minutes, or until they are cooked through and crisp.
  • Serve the chicken breasts hot, with lemon wedges.
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