Sweet and Tangy Chicken

Recipe by Chef TraceyMae
READY IN: 26mins
SERVES: 4
YIELD: 4-6 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a 12x8x2 inch dish, arrange chicken pieces with the thickest, meaty pieces to the outside edges of the dish.
  • In a small bowl, stir together the mayonnaise, soup mix, dressing and preserves.
  • Spread this mixture over the chicken, coating each piece well.
  • Cover with wax paper.
  • Microwave on High for 18-22 minutes. (If your microwave doesn't have a turntable, turn chicken 1/4 turn halfway through cooking time.).
  • Let stand 5-10 minutes before you serve it so the chicken absorbs the flavor of the sauce.
  • Serve over rice.
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