Sweet and Spicy Kielbasa

"Got this recipe from another website and posting here for safekeeping and an upcoming Octoberfest potluck. The reviews on the other website said to use a very spicy mustard (like w/ horseradish) to compete with the sweetness of the brown sugar. Cut in small pieces for appetizers or large pieces for serving as a main dish."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
3hrs 10mins
Ingredients:
3
Serves:
12

ingredients

Advertisement

directions

  • Combine brown sugar and mustard in 3-4 quart crockpot.
  • Add kielbasa and stir evenly to coat, cover and cook on low 2.5 to 3 hours.
  • Stir occasionally until heated through and glazed.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I love to cook with friends. Grilling out by the pool is one of our favorite pastimes. One of my passions is surfing for new recipes. I love to travel. If had a carefree free month off I would propably start my travels by driving up the east and west coasts visiting winerys and looking for great local restaurants. My pet peeves are people that talk with food in their mouths, or eat while talking on the phone and double dipping breadsticks or chips.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes