Sweet and Sour Stew

Name: Sweet and Sour Stew
Prep time: 1 h
Cook time: 2 h
Total time: 3 h
Yield: 5 serving(s)
Ingredients: 1/4 cup flour; 2 teaspoons salt; 1 dash pepper; 2 lbs stewing beef, cubed; 3 tablespoons olive oil; 1 1/2 cups water; 3/4 cup ketchup; 1/4 cup sugar; 1/4 cup vinegar; 1 tablespoon Worcestershire sauce; 1 cup chopped onion; 6 large carrots, sliced

Be the first to review this recipe

Recipe by Cookie in Ontario

Simple to make. Serve over rice.

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 3hrs

SERVES: 5

UNITS: US

INGREDIENTS

Nutrition

¹⁄₄

cup flour
2

teaspoons salt
1

dash pepper
2

lbs stewing beef, cubed
3

tablespoons olive oil
1 ¹⁄₂

cups water
³⁄₄

cup ketchup
¹⁄₄

cup sugar
¹⁄₄

cup vinegar
1

tablespoon Worcestershire sauce
1

cup chopped onion
6

large carrots, sliced

DIRECTIONS

Combine flour, 1 tsp salt and pepper in a plastic bag. Add meat, shake to coat.
In a dutch oven brown meat well in hot oil.
Combine water, ketchup, sugar, vinegar, worcestershire sauce and 1 tsp salt.
Stir into browned meat, add onion and carrots.
Cover and cook over low heat for approx 2-3 hours, stirring occasionally until meat and carrots are tender.
Serve over rice.

Submit a Recipe Correction