Sweet and Salty Walnuts and Cashew Mix

READY IN: 1hr 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat even to 250 degrees.
  • In a large bowl, beat egg white with water until foamy.
  • Add remaining ingredients, and mix well.
  • Spread the mixture on a parchment lined baking sheet.
  • Bake until the nuts are mostly dry, but slightly sticky about 40 minutes.
  • Remove from the oven, and stir. Reduce the oven to 200 degrees, and return the nuts to the oven.
  • Bake until crisp, about 30 more minutes.
  • Stir to loosen the nuts from the parchment, cool completely.
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